Growing Details
Average 40 cloves per pound
Storage 5-7 months
Cold Hardy
Originated in the Republic of Georgia, the former Soviet Republic between the Black Sea and the Caspian Sea.
Taste: Mild when eaten raw, smooth buttery flavor when roasted.
Best Use: Best for raw eating and use in pesto, salsa, salads, etc.
Number of Cloves per Bulb: about 4-6 large, easy-to-peel cloves
Originated in the Republic of Georgia, the former Soviet Republic between the Black Sea and the Caspian Sea.
Taste: Mild when eaten raw, smooth buttery flavor when roasted.
Best Use: Best for raw eating and use in pesto, salsa, salads, etc.
Number of Cloves per Bulb: about 4-6 large, easy-to-peel cloves
Growing Details
Average 40 cloves per pound
Storage 5-7 months
Cold Hardy